1. Ensure that the cod is boneless and the peas are thoroughly washed.
2. Place the cod and peas in a steamer basket and steam until both are very soft (approximately 8-10 minutes).
3. Allow the ingredients to cool slightly.
4. Transfer the cod and peas to a blender and process until completely smooth, using a little of the natural steaming juices if necessary.
5. Test the temperature to ensure it is lukewarm and safe for your baby before serving.

Summary

This baby-friendly puree is ideal for both dinner and breakfast, offering a gentle and nutritious meal for babies aged 4-10 months.

Storing Options

Store any leftovers in an airtight container in the refrigerator for up to 24 hours. Reheat gently before serving.

Potential Allergies

Cod and peas are known allergens. Introduce them separately if there is any concern, and consult your pediatrician.

Side Effects

Ensure the puree is completely smooth to avoid any choking hazards.