Instructions:

  1. Ensure the cottage cheese is thoroughly chilled.
  2. Gently stir the cottage cheese to even out its texture.
  3. Using a clean spoon, scoop approximately 50 grams of cottage cheese to form small, finger-friendly lumps.
  4. Arrange these lumps on a baby-safe plate to allow your baby to self-feed safely.
  5. Always supervise your baby during feeding.

Summary
This simple no-cook snack is crafted exclusively using cottage cheese, making it ideal for baby-led weaning; it supplies protein and calcium and encourages self-feeding.

Storing Options
Store any leftovers in an airtight container in the refrigerator and use within 24 hours.

Potential Allergies
Cottage cheese is dairy-based and may trigger allergies in sensitive infants; consult your pediatrician if unsure.

Side Effects
Monitor for any signs of digestive upset or allergic reactions after consumption.


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